https://doi.org/10.1590/0104-1428.20220060
Polímeros: Ciência e Tecnologia, vol.32, e2022028, 2022, Publication date January 01, 1970 Release of oregano essential oil from PHBV films in simulated food conditionsa biodegradable polymer, controlled release, food packaging, polymer nanocomposites, oregano essential oil Original Article
Polímeros: Ciência e Tecnologia, vol.32, e2022028, 2022, Publication date January 01, 1970 Release of oregano essential oil from PHBV films in simulated food conditionsa biodegradable polymer, controlled release, food packaging, polymer nanocomposites, oregano essential oil Original Article