Nutritional value changes in response to temperature, microalgae mono and mixed cultures
Frederico Pacheco Militão, Valéria de Oliveira Fernandes, Kathiani Victor Bastos, Aline Paternostro Martins, Pio Colepicolo, Levi Pompermayer Machado
        http://dx.doi.org/10.1590/S2179-975X7118
                                    Acta Limnol. Bras. (Online), vol.31,  p.0, 2019
                    
    
    
        
    Publication date:
01/01/2019
					